Pasti-Mallows / Negosyo Recipes

These pastimallows will be your new favorite! Try these easy sweet treats at home!

Someone said that the only way to discover the limits of the possible is to go beyond them into the impossible. And who would have thought that your common pastillas can be so much more?!

If you are familiar with the popular Graham balls, then you will have no difficulty in doing this treat. It is just like those balls, except that the marshmallows are not covered with Graham cracker mixture. They are now covered with pastillas mixture. Nevertheless, it is the same creamy goodness!

Pastillas is a milk-based confectionary common in our country as candy or dessert. Carabao milk is originally used to prepare it, but now condensed milk and powdered milk are the ones normally used due to accessibility.

Ready to make these innovative pastimallows? Enjoy!


• 1 1/2 cup of Milk powder
• ½ cup of Condensed milk
• 1/4 cup of White sugar
• 1 pack of Marshmallow


1. In the mixing bowl add the 1 ½ cup of powder milk and add the ½ cup of condensed milk gradually. Mix well

2. Knead the mixture until become a dough texture. If too wet dust more of powder milk.

3. Put pastillas mixture in your palm and put the marshmallow inside.

4. Shape into ball and Roll it in Sugar powder.

5. Serve and enjoy